Mrs.KINGSMAN 神楽坂

■■■■■■■■■Unavailable reservation times■■■■■■■■■■

■1st part (18:00~)■2nd part (20:00~)

Please select either 18:00 or 20:00 for your reservation request.

If you make an immediate or requested reservation for a different time slot, this reservation will be invalid.

*Please read before making a reservation*

[Reservation Confirmation Items]

●For whole shortcakes, please specify either the [ribbon motif] or [quilting] in the questions section.

●This course requires a one-drink minimum per person.

● Your seating time is limited to 2 hours, and we will ask you to leave 15 minutes before your time is up.

●This course allows you to enjoy your post-meal cake (photography and cutting) at a leisurely pace, so the meal may be served earlier depending on how quickly you eat.

●If there are many customers on this course depending on the reservation status on the day, we will serve the cakes in order to the customers who have finished eating their meals.

●This differs from our standard cancellation policy, so please be sure to read the notes below.●We can accept gifts during the following hours (business days).

◇12:00-15:00

◇18:00-21:30

We can also take care of your pet from the day before.

●Please note that the text on the plate will be changed if you specify any of the following characters.

Example: Happy Birthday

Example: Congratulations on your marriage, etc. → Happy Wedding

●The text to be printed on the cookies you specify can be changed until 6 PM the day before, but an additional fee will be charged after that time.(500 yen per sheet)

Please specify the bouquet wrapping, flowers, lace, and ribbon by number in the questions section.

Please select from the separate course [Customized Bouquet Number Confirmation Sheet].

Changes to the bouquet contents cannot be accepted after 12:00 PM, 5 days prior to your visit.

DRINK.

One drink minimum per person.

FOOD.

1st

- Capri-style salad with gooey burrata cheese and pesto

2nd

・Mediterranean carpaccio of winter yellowtail from Toyama Prefecture and oranges

3rd

・Two types of mini cream puffs

(Nordic salmon tartare and pork rillettes)

4th

- Rich Americaine Bisque Pasta with Red Shrimp and Salmon Roe

5th

・Selected grilled Japanese Black Wagyu beef ~with caramel Bordeaux sauce~

6th

Ribbon-motif whole shortcake

Or

Quilted Hole Shortcake

*If no information is provided in the questions, a ribbon-motif cake will be automatically selected.